In vino veritas
Wine Tellus
Dry red wine with deep ruby color, intensive aroma of cherries, blackberries and forest fruit, excellent acid structure and balance of tannins.
Starting from planting the grape and ending with the bottling of wine we do not use the materials and solutions that may harm the environment. The grapes are harvested by hand.
| Grape Variety | Vranac 100% |
| Location of Vineyards | The vineyards of Zagarac. Due to prepared stone terraces throughout the day, stones accumulate and retain heat from the sun. The concentration of sugar in the grape, that we reach here is 24-26%. |
| Planting year | 2010 |
| Density | 5000 plants per hectare. |
| Training system | Guyot |
| Production | 9 tons per hectare. |
| Picking | Hand harvest with double selection. |
| Winemaking | After meticulous selection the grapes and grape skins are placed into Georgian amphorae and left to macerate for 60 days, than aging for 6-8 month in Terracota. |
| Alcohol Content | 14% |
| Total acidity | 5,8 g/l |
| Food pairing | Roasts, stews and mature cheeses. |
| Serving temperature | 18 °C / 64 °F |
| Annual production | 5 000 bottles |
 |
Decanter World Wine Awards 2017 Tellus Vintage 2015 |
 |
AWC Vienna, 2017 Tellus Vintage 2015 |
 |
The Balkans International Wine Competition 2019 Tellus Vinatge 2016 |
 |
84 Wine competition «Novi Sad» Tellus Vintage 2015 |
 |
Dionizijana Split 2017 Tellus Vintage 2015 |
 |
Sabatina 2017 Tellus Vintage 2015 |
Vranac
The variety Vranac - authentic Montenegrin variety. Besides Montenegro, this variety is also grown in Serbia and Macedonia.
Basic description of this variety with all ampelographic characteristics, was given by academician Marko Ulicevic 1972. «From this variety is produced the dry wine, with unique taste and character, which highlights the Balkan. The berries are large and dark, but the wine is moderately strong and very generous.
Young wines produced from varieties Vranac are light colored, with a taste reminiscent of fruit jelly. Strong structure with tannins gives freshness. After aging 1-2 years, color of this wine becomes intense ruby. The scent becomes complex, with tones of cinnamon, chocolate, sweets, color, dark fruit and wood, such as oak. Palate is strong, the sharpness develops during the long and fine round finale».
